Elevate Your Ramen With Faster and Greener Sun Noodle Kits

CARLSTADT, NJ— Sun Noodle, a global leader in crafting fresh ramen, is improving meal prep with updated signature noodle kits that enable home chefs to easily prepare fresh ramen in minutes using 75% less water. The innovative enhancement aligns with Sun Noodle’s commitment to providing quick and convenient culinary experiences without compromising flavor or affordability.

“Crafting fresh ramen faster, using less water, brings us closer to our mission of having everyone enjoy fresh ramen at home or a restaurant,” said Kenshiro Uki, President of Sun Noodle North America.  “My dad came here from Japan over forty years ago with a noodle machine and dream to bring fresh ramen to everyone, and now it’s becoming a reality.”

The ramen kits use only two cups of water and take half the time to make than the previous version. Available in Miso, Shoyu, Spicy Sesame flavors, the lineup also includes a noodles-only option called Kaedama for those who desire to craft their noodle dishes. Each kit promises a delicious fresh ramen experience.

In tandem with these updates, Sun Noodle is introducing new packaging and a redesigned website that delves into the Sun Noodle story and offers valuable ramen insights. The kits will make their debut at Expo West and hit the shelves at natural and specialty retailers nationwide in Q2.

About Sun Noodle

Since 1981, the Sun Noodle ?Ohana has been crafting experiences that unite people with its fresh, all-natural artisan noodles. Professional, as well as home chefs create comforting meals with our delicious, fresh noodles and soup. Our restaurant-quality noodles can be found at natural/specialty stores, Asian markets, and select supermarkets nationwide. Sun Noodle operates factories in Hawai’i, California, and New Jersey to bring passion, joy, and the aloha spirit to craft noodle lovers everywhere.

For More Information:
https://sunnoodle.com/