Sea Tales: Flame-Roasted Atlantic Salmon
Description
Our delicious flame-roasted Atlantic salmon comes from the waters surrounding a tiny and remote island in northern Norway, called Kvarøy. Since 1976, Alf and his family have been pioneering here in farming the finest salmon: sustainably farmed, rich in Omega 3 fatty acids and packed with flavor. Our Atlantic smoked salmon is free of hormones, chemicals and preventive antibiotics. Try it in a salad, on a sandwich or on a pizza. Enjoy!
Ingredients
None specified
Nutrition
None specified
