Original and Flavored Frozen Biscuits
Overview
Betty & Earl’s Biscuit Kitchen is a love letter and tribute to Minnesota's TV and radio personality Jason Matheson’s beloved Pappaw, Earl, and Mamaw, Betty. Earl spent every weekend in the kitchen making biscuits and gravy while Betty sat at the table visiting with family. It’s a memory Jason is thrilled to share with you and continue Betty and Earl’s legacy by partnering with renowned pastry chef, Adrienne Odom. Betty & Earl’s southern-style biscuits are made from scratch with just a handful of simple, honest ingredients. The dough is laminated and rolled by hand and frozen to be baked in your own home to be enjoyed with family and friends.
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