BBQ Sauce - ENC
With a hint of brown sugar and red peppers, our Eastern North Carolina vinegar is sure to give your food a sweet and satisfying bite.
Cider Vinegar, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder), Brown Sugar, Contains Less Than 2% of Hot Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Xantham Gum, Garlic Powder), Salt, Spices, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Xantham Gum (To Provide Thickness). Allergens: Contains Fish.
Servings: About 16, Serving Size: 2 Tbsp. (29 grams) Amount per serving: Calories 5, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 85mg (4% DV), Total Carbohydrate 2g (1% DV), DIetary Fiber 0g (0% DV), Total Sugars 1g (Incl. 1g Added Sugars 2% DV), Protein 0g, Vitamin D 0mcg (0% DV), Calcium 5mg (0% DV), Iron 1 mg (6% DV), Potassium 13mg (0% DV).