Shauna Golden

Consumers in the food and beverage industry seek innovation even in times of economic uncertainty, a sentiment validated by Circana’s 2024 New Product Pacesetters report. We’re breaking down the report’s key findings, including what has shaped the CPG landscape.

Ayoh, the modern mayo brand created by cookbook author and food writer Molly Baz, announced today the closing of a $4.5 million funding round led by Imaginary Ventures.

Brain health brand MOSH introduced its vegan protein bar collection today, seeking to capture consumers who were previously excluded from the cognitive nutrition space due to dietary restrictions.

We sat down with Katie Cline, VP of Marketing at Bubbies Ice Cream, to learn more about the brand’s introduction of Mini Ice Cream Sandwich Cookies.

Paine Schwartz Partners is deepening its footprint in the sustainable food chain, announcing today its investment in specialty food distributor Chex Finer Foods.

They say it’s what’s on the inside that counts, but that’s only half true – at least when it comes to canned food.

Bean-based snack slinger Remix Snacks is entering a new chapter of growth, announcing yesterday its acquisition by AM Ingredients (2021), its co-packer of four years. Terms of the deal were not disclosed.

Bubbies Ice Cream is diversifying its frozen novelty portfolio with the introduction of Mini Ice Cream Cookie Sandwiches, bringing the brand beyond its flagship mochi product.

The Campbell’s Company managed to grow organic net sales in Q3 after three straight quarters of declines, but its snack segment continues to struggle as cash-strapped consumers are “increasingly intentional” about spending in the category.

Mondelēz International announced today the newest recipients of funding from its Sustainable Futures Impact Investment Platform, spanning regenerative agriculture, inclusive financing and circular packaging ambitions.