Unlocking Growth Amidst Challenges

Dec. 5, 2024 at 4:00 PM


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Founders come into the food business with great ideas, incredible energy, and are fast saddled with the everyday chaos that is running their business and battling for survival. It sometimes takes years to find the patterns in customer feedback and retail fit, and the products needed to unlock growth.Attendees will learn to lop time off of that waiting game when they hear from two brilliant entrepreneurs on the ways they have found high-impact growth opportunities within challenging periods of company development.

 

With Jane Miller and Justin Gold of Rudy's Rocky Mountain Bakery