Scott Hattis is the co-founder of Loisa, a company that’s bringing traditional Latin foods and flavors to a new generation of eaters. The brand highlights its use of real ingredients as a differentiator and aims to provide better-for-you convenient options for mainstream millennials and modern Latino families. Hattis is open to working with a strategic partner that can help them build their omni-channel presence and develop the company into a platform brand.
Food startup? Practice your pitch and share your story with the industry.
Apply to pitch: http://forms.bevnet.com/Elevator-Talk-Application.aspx