Organic Valley —
America’s largest organic farmer-owned cooperative — announced the launch of its
new organic American Cheese Blocks in two creamy and delicious options:
Original and Fiesta. The new 11-ounce American Cheese Blocks are for cheese
lovers who crave the comforting taste and ooey-gooey melt of American cheese made
with recognizable organic ingredients.
“American
cheese has been a staple in households for years, but finding a widely
available, organic option in a block format just wasn’t possible — until now,”
said Laurie Drake, vice president of marketing, Organic Valley.
“We’re so excited about our new Organic
Valley American Cheese Blocks because they can be enjoyed in so many delicious
ways and are made with real organic dairy and ingredients you can pronounce.”
The new
American Cheese Blocks from Organic Valley use the same recipe as our award-winning
Organic Valley® American Cheese Slices, offering cheese lovers even more
versatility in the kitchen to create their favorite
dishes. The new American Cheese Blocks let home
cooks and chefs slice, shred, cube, or melt their cheese exactly how they want.
?
Original
American Cheese Blocks: A classic, mild cheddar-like
taste that can be melted into mac and cheese, mixed into soups, and sliced for
burgers.
?
Fiesta American Cheese Blocks:
A blend of Organic Valley® Classic American Cheese with organic jalapeno
peppers, organic habanero powder, and Mexican-inspired spices to deliver a
zesty kick to dishes like homemade queso.
People can
feel good knowing that the new Organic
Valley® American Cheese Blocks are
crafted with nutritious, organic milk from pasture-raised cows that are raised
without the use of antibiotics, synthetic hormones, toxic pesticides or GMOs
and adhere to the standards of the USDA National Organic Program.
The 11-ounce American Cheese Blocks will be
available at Whole Foods grocery stores nationwide starting March 2025 and will
roll out to additional stores in the following months. The suggested retail
price is $9.99.