Walker’s Shortbread Brings A Taste Of Scotland To Expo West 2025

ANAHEIM, CA (March 4-7, 2025) — Walker’s Shortbread, the world’s leading baker of all-butter shortbread for over 125 years, is bringing the taste of Scotland to Natural Products Expo West 2025! Attendees are invited to Booth #971 to experience the signature richness, unmatched quality, and time-honored traditions that have made Walker’s a household name across generations.

From its iconic Shortbread Fingers and Thistle Rounds to its charming Scottie Dogs, every bite embodies Walker’s commitment to using just four simple ingredients - butter, flour, sugar and salt - for a truly irresistible taste. Attendees will also be able to sample Walker’s Gluten-Free Shortbread range, which includes delicious all-butter rounds, chocolate chip, and ginger lemon shortbread. Walker’s gluten-free shortbread delivers the same all-butter taste and crumbly texture, crafted with a blend of rice maize flour and potato starch, making them the perfect choice for those with dietary restrictions or anyone seeking a delightful treat without gluten.

“We’re excited to once again be at Expo West showcasing how our family business continues to evolve while staying true to our Scottish heritage; as well as our unwavering dedication to quality,” says Lisa Sherman, Head of Marketing at Walker’s Shortbread. “We look forward to meeting new and existing business partners.”

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About Walker’s Shortbread

Walker’s Shortbread has been the ancestral home to Scotland’s highest quality shortbread for 125 years. Established in Aberlour, Speyside, Scotland in 1898 by Joseph Walker, the company continues to be family owned and is now lead by the founder’s grandchildren and great grandchildren who faithfully maintain the tradition of producing the finest shortbreads, cookies, cakes and oat crackers while staying true to the original Walker’s recipes. Walker’s iconic shortbread recipe sets the global standard for shortbread with a simple but powerful philosophy of using only the highest quality of just four natural ingredients: creamery butter, flour, sugar and salt. All Walker’s Shortbread products are free from artificial color, flavorings and preservatives, certified Kosher (OUD), and suitable for vegetarians; a wide range of gluten-free products are also available. Exported to over 120 countries worldwide, learn more about Scotland at its Finest on Walker's Shortbread U.S. website.