CPG Week Podcast

In this episode: This week on the podcast, Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard gear up for the annual trek to Anaheim for Natural Products Expo West. Listen in to learn about the brands, products and trends on our radar this year. Show Highlights: 0:20 – The podcasters discuss what they are looking forward to checking out at Expo West. Lukas has his eye on the meat snack category and creatine creeping into new applications. 2:50 – Monica shares the themes she’s tracking at the show, including global flavors, functional benefits and the evolution of familiar categories and new twists on pizza, candy and other everyday staples. 4:40 – Brad shares his hacks for conquering the Anaheim Convention Center in three days. 8:20 – The trio is excited to try new items from Spindrift, Mid-Day Squares, Evergreen, Like Air and more. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts  

In this episode: This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the new Dietary Guidelines for Americans, a leadership shakeup at Lemon Perfect, the acquisition of snacking platform The Good Crisp Company, and Koia’s entry into the modern soda category. The podcasters also share highlights from the Winter FancyFaire show in San Diego. Show Highlights: 0:15 – The Trump Administration has released the new Dietary Guidelines, which inverts the former food pyramid. Not everyone is happy with the new recommendations. Monica explains more. 2:10 – An investor-driven shakeup at Lemon Perfect has resulted in significant headcount reduction – including company leadership and several of its employees – and forced founder and board chair Yanni Hufnagel from any operational role at the company. Lukas details the beverage maker’s challenges. 3:50 – The Good Crisp Company has been acquired by MPearlRock, an investment group formed by MidOcean Partners, Kroger and its data analytics platform, 84.51. Monica shares what’s next for the snack brand. 5:25 – For a decade, Koia has positioned itself as an innovator in plant-based protein drinks. Now, the brand is bringing that focus to the Modern Soda set with its latest line launch: Koia Protein Pop. Lukas discusses the launch and category. 7:05 – Monica and Lukas highlight trends and standout products sampled at the inaugural Winter FancyFaire in San Diego. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts  

In this episode: This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss a spate of funding news for a hot sauce brand, a hummus startup and a functional beverage company. The hosts also chat about what an executive order to reschedule cannabis could mean for the hemp drink market. Show Highlights: 0:15 – Former NFL player Jason Kelce is backing hot sauce maker Hank Sauce. Monica discusses the deal. 3:15 – The parent company of GoodBelly and Cheribundi has raised $10 million in a funding round led by investment firm ECP Growth. Brad explains more. 3:40 – In other investment news, Gen-Z founded hummus brand Habiza secured capital from the newly formed Foodbeast Ventures. 5:55 – The White House has issued an executive order to reschedule cannabis. Brad explains what it could mean for the hemp beverage industry. 7:30 – The top candy trends of the year, plus a casket company dips into the energy drink market. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts  

In this episode: This week, the podcast explores the implications of the Congressional spending bill on the hemp beverage industry and why there is a silver lining to the defined timeline for product sales. Senior reporters Brad Avery and Lukas Southard also discuss Gopuff’s big investment round and why there is so much synergy between energy drinks and fitness supplements. The podcasters conclude the episode with a taste test of new beverages and snacks. Show Highlights: 0:20 – Hemp is facing an existential crisis after Congress passed its newest spending bill, putting a 365-day timeline in place for hemp-derived beverage sales to continue. Brad and Lukas discuss what stakeholders have been saying in the last week, what we might see moving forward with lobbying efforts and what could happen in the broader cannabis industry. 8:00 – Gopuff has secured a $250 million investment as it puts more resources behind its artificial intelligence technology that will make the online grocery delivery platform more efficient. 9:00 – Another fitness supplement brand, RAW Nutrition, is aiming to go deeper in energy drinks with its BUM Energy brand by adding significant industry experience to its team. Brad and Lukas discuss the trend of gym supplement brands finding a broad consumer base with energy drinks. 12:45 – For the first time in a long time, Brad and Lukas are in the same room recording so the two reporters decided to try new food and drink together and discuss how these samples represent some trends in their respective categories. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts

In this episode: This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss trends and new products featured at the NACS Show held Oct. 14-17 in Chicago. The event drew thousands of convenience store operators to view the latest offerings from food and beverage brands seeking to expand within the channel. Show Highlights: 0:35 – Lukas dives into the latest trends in convenience store snacks, including protein bars with bonus benefits and new twists on meat sticks and jerky. 4:15 – Monica highlights new packaging formats and designs in the ready-to-drink coffee and bottled water categories seen on the show floor. 6:15 – What’s brewing in the iced tea segment? Lukas spills the details. 9:00 – PepsiCo showcased big bets and subtle tweaks at the event ranging from new high-protein and lower-sugar offerings to its take on a prebiotic cola. 11:00 – Coca-Cola featured less innovation than its top rival – aside from the notable comeback of Mr. Pibb. Lukas shares insights from his tour of the booth. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts

In this episode: This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Avery dig into Whole Foods Market’s annual trends forecast and DayDayCook’s shift away from its recent brand acquisitions to focus on bitcoin. The podcasters also discuss the potential of a new food processing technology and the legal battle brewing between Liquid Death and Death Wish Coffee. Show Highlights: 0:15 – What trends are on tap for the year ahead? Whole Foods Market forecasts fiber, beef tallow and fine dining in the frozen aisle. 1:30 – DDC Enterprise Limited, which does business as DayDayCook, has raised a whopping $124 million in equity financing – but it doesn’t seem likely that much, if any, of it will be put into the Hong Kong-based company’s recent CPG acquisitions. 3:15 – The startup formerly known as Tender Food is expanding beyond plant-based meat alternatives into additional categories following a new $6.5 million funding round. Monica explains what’s next for the company now known as Lasso. 5:55 – Why is Death Wish Coffee suing Liquid Death? Brad breaks it down. 7:40 – Pop-Tarts jumps on the protein trend, and “Saturday Night Life” spoofs near beer. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts

In this episode: In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss Keurig Dr Pepper’s post-acquisition plans for the JDE Peet’s business, new funding for yogurt maker Painterland Sisters and alt-protein producer The Better Meat Company, and the decision behind Spindrift’s exit from the beverage alcohol category. Show Highlights: 0:15 – Keurig Dr Pepper is buying Netherlands-based coffee conglomerate JDE Peet’s for $18 billion. Lukas digs into the details of the transaction. 4:00 – Yogurt maker Painterland Sisters has closed a seven-figure funding round to support retail expansion. Monica discusses the brand’s trajectory. 5:10 – Spindrift is discontinuing its spiked seltzer line. Is it a sign of the sober-curious times? 6:10 – The Better Meat Company cooked up an oversubscribed $31 million Series A round to scale its mycoprotein ingredient and expects to compete with commodity ground beef. 7:15 – Lukas channels Clark Griswold on his European vacation, and Monica reports on the top trends at Newtopia Now. About CPG Week CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week’s stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage. New episodes are released every week. Send us comments and suggestions anytime to [email protected]. Subscribe on Apple Podcasts