Founded in 2014 by mom and cassava entrepreneur, Sadie Olsen, Otto's Naturals is committed to making food traditions more inclusive for the vibrant gluten-free, grain-free and food sensitivity community. Otto's first product was Cassava Flour--a naturally Top 8 Allergen Free food with unrivaled similarities to wheat flour in taste, texture and performance. Sadie first discovered the unique qualities of cassava flour after she was advised during her pregnancy (with the real Otto) to follow a paleo diet. When she was finally able to recreate her family’s favorite recipes without tedious recipe alterations she knew she had to share her experience with everyone navigating a grain-free journey. Otto’s premium Cassava Flour is now carried in over 4000 stores, along with a national fanbase from online platforms like Amazon.com and Thrive Market. In 2020, Otto’s will introduce a line of Grain-Free Pasta to its portfolio, shaking up center store with a convenient, single-ingredient solution for satisfying gluten-free meals. All products from Otto’s Naturals are 100% plant-based, certified gluten-free, Non-GMO Project Verified, Paleo-friendly, and kosher. Otto’s proudly bears the Autism Approved logo on its products in support of the Autism Hope Alliance. More info at ottosnaturals.com.
UncategorizedRequest Access to Edit
No newsSubmit News
No retailers or e-commerce options have been specified for this brand