Nature's Fynd
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The Checkout: Grupo Bimbo Acquires Popcornopolis; Nature’s Fynd to Open New Facility
In this week’s Checkout, Grupo Bimbo acquires gourmet popcorn maker Popcornopolis; Nature’s Fynd unveils plans for a new Chicago facility; Home Chef surpasses $1 billion in annual sales; and Straus Family Creamery tests seaweed to cut its cow-related methane emissions.
Nature’s Fynd Raises $350M, Will Debut In Retail This Fall
Fungi-based meat and dairy alternative maker Nature’s Fynd today announced it has raised $350 million, marking the fermentation industry’s largest ever funding round. The Chicago-based company will use the capital to expand its production capacity and grow its product portfolio ahead of the retail debut of its dairy-free cream cheese and meat-free breakfast patties this fall.
Nature’s Fynd Brings in $45M, Adds CPG Veterans
Chicago-based food tech company Nature’s Fynd announced this week it has raised $45 million in funding and has added four new food industry veterans as the company gears up to bring its animal-free meat and dairy alternatives made from fungi protein to market next year.
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