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Kashi

Kashi
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Overview

We make our foods with simple, wholesome ingredients — and everything we believe. At Kashi, we aim to nourish people and the planet with plant-powered passion. Since being founded in October 1984, our promise has been to provide wholesome foods to real people while providing nutritionally balanced options. And we’re constantly innovating and updating our approach to provide the best nutrition our products can deliver. We seek out ingredients for their specific taste, texture and nutritional benefits — such as plant-powered protein, fiber and a variety of vitamins, minerals and phytonutrients. Plus, by June 2016 all our products will be Non-GMO Project Verified.

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