Chickapea: Spirals

Description

Chickapea pasta is a nutritious, high-protein and organic pasta option made with only chickpeas and lentils. All Chickapea foods are organic, non-GMO, gluten-free, vegan and kosher. Our pasta packs 23g of protein, 11g of fiber and loads of nutrients per serving including iron, magnesium, folate and vitamins. We pride ourselves on offering the highest quality, best tasting, cleanest and most sustainable meal options possible.

Ingredients

Organic chickpea flour, Organic yellow lentil flour, Organic red lentil flour.

Nutrition

Chickpeas. Lentils. That’s it. Chickapea pasta is a nutritious, high-protein and organic pasta option made with only chickpeas and lentils. All Chickapea foods are organic, non-GMO, gluten-free, vegan and kosher. We pride ourselves on offering the highest quality, best tasting, cleanest and most sustainable meal options possible. Nutritious With 23g of protein, 11g of fiber and loads of nutrients per serving including iron, magnesium, folate and vitamins, Chickapea is a truly nutritious pasta that everyone can enjoy. It looks, cooks and tastes like traditional pasta to satisfy comfort food cravings while nourishing the body. Plant Power With 23g of protein per 3.5oz serving, Chickapea has as much protein as a 3oz serving of chicken or fish – plus many more nutrients. Just when you thought it couldn’t get any better, Chickapea also boasts 11g of fiber, has a low glycemic index and helps lower cholesterol for overall better heart health.
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