Abbot's Butcher is dedicated to creating plant-based proteins that don't sacrifice flavor, texture or quality. The company is rooted in the belief that plant-based eating should be a celebration of good food — because good food not only tastes delicious, it also nourishes our bodies and respects the world we share.
Abbot’s Butcher announced its launch into 30 Whole Foods Market locations in Northern California. The natural foods grocer will carry Abbot’s Butcher Slow Roasted Chick’n, Savory Ground “Beef” and Spanish Smoked “Chorizo”.
Massachusetts-based meat and vegetable burger blend maker Grateful Market has secured several retail placements in the Northeast, hitting the freezer section at Hannaford, Shaw’s and Whole Foods, following a channel strategy pivot as a result of the pandemic.
No retailers or e-commerce options have been specified for this brand