Director of Brewery Operations
Location: Alcoa, TN - Near Knoxville, TN and the gateway to the Great Smoky Mountains
Job Summary
Blackhorse Brewery is seeking a Director of Brewery Operations to oversee and manage all aspects of production, including brewing, fermentation, cellaring, packaging, QA/QC, maintenance, and deliveries. This role requires strong production management experience, leadership, and a hands-on approach. We are looking for a detail-oriented and motivated individual who thrives in a team environment, is passionate about producing exceptional beer, and has the ability to mentor employees while helping grow our brand.
Key Responsibilities
Management
· Lead all aspects of brewery production, ensuring efficiency and quality across brewing, fermentation, cellaring, packaging, QA/QC, maintenance, and deliveries.
· Plan and schedule production/staffing to meet distribution demands.
· Oversee raw material sourcing, selection, ordering, and inventory management.
· Manage yeast health and ordering.
· Develop and implement preventative maintenance schedules.
· Recruit, interview, hire, evaluate, and coach production staff.
· Lead production meetings and participate in cross-departmental meetings as needed.
· Maintain accurate production records in Beer30.
· Manage finished beer inventory and delivery logistics.
Brewing, Cellar & Packaging
· Supervise and support production staff to ensure timely completion of tasks.
· Contribute to recipe development and update existing recipes as needed.
· Assist in brewing, cellaring, and packaging operations when required.
· Monitor brewing, fermentation, packaging, and sanitation to ensure adherence to recipes and SOPs.
· Maintain a clean, safe, and organized brewery environment.
Quality Assurance & Quality Control
· Oversee the QA/QC department and laboratory functions.
· Ensure all beers meet product specifications and are released at the highest quality.
· Conduct diacetyl checks and monitor yeast performance.
· Expand and improve QA/QC programs, recommending new equipment and processes as the brewery grows.
Training & SOPs
· Write, maintain, and update SOPs for all production areas.
· Train and mentor production staff in brewing, safety, and operational procedures.
· Ensure compliance with OSHA and state safety regulations.
Other
· Act as a brand ambassador, representing Blackhorse Brewery at industry events.
· Promote and uphold the standards, culture, and goals of Blackhorse Brewery.
· Perform additional duties as needed to support brewery operations.
Qualifications
· 6+ years of brewing experience in a production facility (required).
· Formal brewing education (preferred).
· Previous employee management experience (preferred).
· Proven track record of producing high-quality beer with attention to detail.
· Strong mechanical aptitude and problem-solving skills.
· Excellent organizational, computer, and communication skills.
· Ability to work independently and as part of a team.
· Adaptability in a dynamic, fast-paced environment.
· Physical ability to stand, walk, and kneel regularly; work in hot, cold, wet, and loud conditions; lift 55 lbs and move 160 lbs regularly.
· Valid driver’s license required.
Benefits & Perks
· Competitive compensation (commensurate with experience).
· Health, dental, and vision insurance.
· Paid Time Off (PTO).
· 401(k) retirement plan.
· Annual footwear reimbursement.
· Relocation assistance.
· Discounted beer and employee perks at brewpubs.
· Represent Blackhorse at festivals and community events.
· Opportunity to shape recipes and production processes.
· Join a brewery with 30+ years of history, stability, and growth.
· Live and work near Knoxville and the Great Smoky Mountains National Park.