RxBar. Daily Harvest. Chef’d. Perfect Bar. For these brands, success means more than just sales in brick and mortar. Instead they, and the other leaders of CPG, are making sure their online presence is as strong as their in-store distribution. While breaking through the noise online can be difficult, the attendees of NOSH Live Summer 2018 will gain a leg up over their competition thanks to advice from these digital wizards.
On the mainstage, NOSH Live attendees will have the opportunity to hear from a pair of entrepreneurs who have built their businesses using ecommerce and sophisticated social media strategies.
Rachel Drori, founder & CEO of direct-to-consumer frozen brand Daily Harvest, will discuss how she’s raised over $43 million from the likes of investment group VMG and celebrities such as Gwyneth Paltrow and Serena Williams. Kyle Ransford, the founder and CEO of meal kit platform Chef’d, will discuss how he’s evolved his brand from being solely an online meal marketplace model into an omnichannel platform.
Brands in attendance will also hear from Jeremiah McElwee, SVP of merchandising and product development at online retailer Thrive Market. McElwee will speak about how the retailer is helping mission-based, better-for-you brands get into the hands of consumers and the rapid democratization of healthy food for consumers around the country.
In addition, during the NOSH Live Bootcamp, attendees will learn from Betsy McGinn, founder of McGinn eCommConsulting, in a crash course on e-commerce. McGinn has provided expertise in e-commerce strategy for CPG companies up to $3 billion in sales.
Complimenting these speakers will be a host of presenters discussing topics ranging from how to scale your brand and build company culture to what you need to know about raising investment. As always, there will also be plenty of time for networking during the NOSH Sampling Experience + Expo and the NOSH Live + ForceBrands After Party.
We can’t wait for you to join the natural food community at NOSH Live in just 10 days — Sign Up Here!
About NOSH Live
Project NOSH hosts conferences twice a year to help develop and fuel the growth of entrepreneurial Natural, Organic, Sustainable and Healthy (NOSH) packaged food companies and service providers. Project NOSH events are two-day, cutting-edge industry conferences that drive valuable industry connections and promote the exchange of strategies and ideas. Specific to growing CPG food companies, the conference program explores growth strategy, sales, marketing, investment, and more through case-based presentations and panels by an all star roster of speakers. The next conference takes place on June 4th and 5th at the Metropolitan West in Manhattan, New York.