OMU: Taiwanese Braised Beef Noodle Soup

BROTH: Water, Beef, Chicken, Pork, Pumpkin, Kelp, Dried Shiitake Mushroom, Onion, Tomato, Carrot, Apple, Garlic, Soy Sauce, Oyster Sauce, Angelica Root, Chili Pepper, Bay Leaf, Star Anise, Cinnamon, Hawthorn, White Pepper, Sweet Bean Paste, Salt, Sugar, Vinegar, Black Pepper, Yeast Extract. NOODLES: Wheat Flour, Modified Tapioca Starch, Wheat Protein, Sodium Carbonate, Potassium Carbonate. GARNISH: Preserved Mustard Greens, Scallion Oil, Oyster Sauce (Oyster Extract, Water, Salt, Sugar), Soybean Oil, Yeast Extract, Salt, Water, Sugar. Contains Wheat, Soy, and Oyster.

1 serving per bag, Serving size: 1 box (470g), Calories: 580, Total Fat: 18g (24% DV), Saturated Fat: 7g (36% DV), Trans Fat: 0g, Cholesterol: 60mg (20% DV), Sodium: 540mg (24% DV), Total Carbohydrate: 62g (23% DV), Dietary Fiber: 2g (4% DV), Total Sugars: 4g, Includes Added Sugars: 2g (4% DV), Protein: 18g (36% DV), Vitamin D: 0.2mcg (0% DV), Calcium: 40mg (4% DV), Iron: 2mg (12% DV), Potassium: 440mg (8% DV), * The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.