Kay's Naturals
Overview
Kay’s Naturals is dedicated to bringing a better alternative to gluten-free snacks and cereals. We have surveyed the landscape of so-called nutritious foods and determined that the missing link is a Better Balance™ of protein, carbohydrates, fiber and fats. Kay’s all-natural, gluten-free line seeks to fill this gap with food that has a healthy balance of great taste, low calories, lean soy protein, zero cholesterol, lower carbohydrates and high fiber. Our foods also provide a complete amino acid profile. At Kay's Naturals, we know that we are what we eat, and to be our best we need to eat the BEST. In today's fast paced world that is hard to do; especially if one is diabetic, has food allergies, or is always on the go. That is why we have created a perfectly healthy and convenient option.
Pass the Peas
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Kay’s Naturals Brand Discontinued, Shifts Business To Be A Private Label Producer
Six months after being sold to ingredient company Milk Specialties Global (MSG), Minnesota-based protein snack maker Kay’s Naturals has discontinued its branded product lines as its new owner looks to focus on expanding its extruded protein production capabilities.
No retailers or e-commerce options have been specified for this brand