Aleph Farms
Overview
Aleph Farms is an Israel-based food technology company designing new ways to grow quality animal products that improve sustainability, food security and animal welfare in our food systems. Founded in 2017, the company utilized cellular agriculture technology to unveil the world’s first cultivated thin-cut steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under its product brand, Aleph Cuts, the company will launch its first product, the Petit Steak, grown from the non-modified cells of a premium Angus cow. For its contributions to climate leadership including a net zero commitment made in 2020, it has received top accolades from the World Economic Forum and the United Nations.
Product Lineup
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Meati and Aleph Farms Secure New Funding
Mycelium-based meat alternative maker Meati and cultivated meat company Aleph Farms both announced new funding this week as the companies look to meet the demand for whole-cut meat alternatives with planned commercial launches next year.
Aleph Farms Calls on USDA to Promote Clean Meat
Aleph Farms is calling on the US Department of Agriculture (USDA) to promote clean meat for its compelling safety advantages, such as being antibiotic free and pathogen free.
Aleph Farms Expands Production of Clean Meat
Aleph Farms Ltd., one of only a handful of clean meat companies globally, is announcing two significant advances in the production of clean meat: expanding the composition of the meat itself and growing it in a more structured way.
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