Get ready to grow! New and emerging brands attending NOSH Live Summer 2022 will have an exclusive opportunity to get an early start at the event with an exclusive educational and networking opportunity starting at 7:45 a.m. on June 13.

At NOSH Live Summer 2022 on June 13 and 14 in New York City, we’ll hear from three entrepreneurs about what happened after the capital process: Denise Woodard, founder and CEO of Partake; Chris Kirby founder and CEO of Ithaca Hummus; and Lisa Barnett, co-founder and president of Little Spoon.

Having heard from speakers discussing retail, investment and sales strategies on Day One, Day Two of NOSH Live Summer 2022 will see more entrepreneurs and investors take to the stage to provide attendees with strategies for the upcoming year ahead.

Battles yield more than winners and losers: battles yield lessons. On the first day of NOSH Live at the Metropolitan Pavilion in New York, NY a plethora of battle-tested investors, entrepreneurs, and executives will take to the stage to share those lessons with attendees.

The past two years have been arduous for most food brands — but it’s also trying for retailers. At NOSH Live Summer 2022 in New York City, attendees will hear from executives at leading natural products retailer Whole Foods Market who will not only reflect back on the past few years but also turn their gaze forward to share how brands can be successful on Whole Foods Market store shelves.

By focusing on quality, customer service and company culture, Jeni’s has gone from a local favorite to a super-premium national dessert brand, with close to 70 scoop shops to accompany its wholesale business.