WINTER 2018 | NOV 29+30 | SANTA MONICA

This is a past event. Replay all presentations and view upcoming events.

INDUSTRY STARS SPEAK ON LESSONS LEARNED &
THE FUTURE OF THE INDUSTRY

All-Star speakers from established and up-and-coming brands inspire action through topics your business can apply now, like: lessons in growth, branding and marketing, how to raise and use capital, navigating the ever-changing state of retail, harvesting and harnessing customer insights and using data to make decisions. Industry experts drop knowledge on innovation, the investment climate and the future of the industry.


You’re running a business. Our on-stage content is curated for co-founders, CEOs, CMOs, COOS, revenue leaders and decision makers from across your organization.

NOSH LIVE WINTER 2018 SPEAKERS

  • Doug Raggio

    Doug Raggio

    Founder, Bias & Blind Spots

BREAKOUT SESSIONS

  • Arnold Ventura

    Arnold Ventura

    CEO, Beanfields

  • Russell Barnett

    Russell Barnett

    CMO, My/Mo Mochi Ice Cream

BOOT CAMP SPEAKERS

  • Mitch Rubin

    Mitch Rubin

    Manager, Chobani Incubator

  • Danny Rubenstein

    Danny Rubenstein

    Strategic Advisor

  • Jeff Stopa

    Jeff Stopa

    Head of Culinary Innovation, ZoomEssence, Inc.

  • Jen Pletscher

    Jen Pletscher

    Regional Supplier Development Manager, UNFI

REGISTER TO ATTEND AN UPCOMING EVENT

NOSH Live brings the natural food community together twice a year for two days of business discussions and collaboration. Join your peers in New York, NY and Santa Monica, CA.