|
||
|
New at NOSH |
|
Carol Ortenberg Once Upon a Farm Closes $20M as CEO Foraker Says “Consumers are Ready for Fresh Baby”Consumers are ready for fresh baby food offerings and it’s time to meet that need head on, believes Once Upon a Farm (OUAF) CEO John Foraker. To test this assertion, the chilled baby and child food brand is ready to “go big” thanks to a $20 million dollar investment announced yesterday. CAVU Venture Partners led the round, with S2G Ventures, Beechwood Capital and other earlier investors also taking part. |
|
NOSH Staff Elevator Talk: OHi Food Co. Elevates Consumers with Refrigerated Superfood BarsDawn Anderson, the founder and CEO of OHi Food Co., believes the taste, texture, and nutritional profile sets the brand apart from other refrigerated bars. The company’s line of plant-based bars combines whole ingredients such as pumpkin seeds, macadamia nuts, and almonds, with functional ingredients like maca, reishi mushrooms, and mesquite powders. |
|
|
Food Wire |
Wize Monkey Launches New Line of Loose Leaf Tins & Seasonal Flavor |
Food & Beverage Industry Jobs |
||
NEW! Beer / Night Manager and Staffing For New Somerville Liquor Store (Full or Part Time) |
DBRC Ventures LLC |
Somerville, MA |
MadeGood Foods Inc. |
Seattle (preferably), WA |
|
Willie's Superbrew |
New York, NY |
|
Cece's Veggie Co. |
USA |
|
Cece's® Veggie Co. |
USA |
|
Submit News | Advertise | Subscribe | Update Subscription Preferences / Profile | Unsubscribe |
*|LIST:DESCRIPTION|* |