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Project NOSH Newsletter - October 09, 2017 |
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Carol Ortenberg Fresca Foods Invests $3.4 million in Client 34 DegreesIt’s a relationship that both parties say has been unconventional from the start, but it’s still moving to the next level. This week Denver, Colorado-based cracker producer 34 Degrees and its erstwhile contract manufacturer, Fresca Foods, announced that Fresca was investing in the brand. |
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Carol Ortenberg To Build Portfolio, Kellogg Acquires RXBARThe Kellogg Company announced it has agreed to acquire Chicago, Illinois- based nutrition bar brand RXBAR. According to Kellogg, RXBAR is the “fastest growing nutrition bar brand” in the US, with net sales of approximately $120 million in 2017. |
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Food Wire |
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Bear Naked Custom Made Allows Granola Lovers to Bearify Their Blend |
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Homefree Nut-Free Cookies To Be Offered at Check-In by DoubleTree |
Food & Beverage Industry Jobs |
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Big Red, Hydrive, XYIENCE |
DES MOINES, IA |
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NEW! Regional Sales Rep – 2 POSITIONS OPEN - DMV (DC, Maryland, VA Metro Areas) and PHILLY/NJ |
KRa Organic Sports Drink |
Multiple Locations |
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NEW! Broker |
Zone 8 Beverages |
USA |
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Eat Your Coffee |
Minneapolis, MN |
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Dyla, LLC - Forto Coffee Energy Shot |
USA |
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NEW! VP of Sales |
Skratch Labs |
Boulder, CO |
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Inspira Marketing |
Charlotte, NC |
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Beverage Industry News |
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Taste Radio Ep. 78: Four Loko/Koia Co-Founder On Why Branding Is The Key to Winning |
Craft Beer Industry news |
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Brewers Association Announces 2017 Great American Beer Festival Winners |
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Reverend Nat’s Hard Cider Signs Lease for Production Cidery, Accepts New Investment |
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