We’ll begin with a panel on the state of the industry, hearing how the past year has impacted retailers, investors and entrepreneurs. Joining us will be Eugene Kang, CEO and co-founder of vertically integrated jerky business Country Archer, along with Erewhon chief growth officer Kabir Jain and a few special guests. Together, the panelists will share their experiences dealing with everything from supply chain struggles to managing growth, as well as provide a look at where they see the future of the industry heading.

We sit down with the founder, investor and former executive of the fast growing sugar-free chocolate brand Lily’s. Launched by Cynthia Tice, Lily’s received an investment from firm VMG and brought on Jane Miller as CEO in order to scale the company. In this first session of two, attendees will hear about the life cycle of this brand and take away key learnings that they can implement in their own growth plans.

Location: Arcadia Ballroom

A plant-based revolution is sweeping grocery aisles as consumers’ eating habits evolve.  Is it a fad, trend, or a revolution that is sustainable?  Which brands, segments and strategies are ripe for success, and which are not?  How can emerging companies navigate the changing landscape for growth capital and exit opportunities?  These questions and more will be answered by a world-class panel, moderated by Green Circle Capital’s Stu Strumwasser.

Location: Venice Salon @ Loews Santa Monica Beach Hotel

Following the content it’s time to network and discuss the day’s learnings over drinks at the NOSH Live Official Party, also held at the Loews Hotel. Attendees can expect live music and a caricature artist. Only registered attendees with a valid badge will be allowed entrance.