The ways that strategics — large consumer companies that are able to buy and sell other brands — operate have large implications for the entire food and beverage world. So while selling to a strategic entity is a rare — but prized — opportunity for most food and beverage entrepreneurs, the language and ideas that… Read more »
Interact’s strategy director, Adam Spriggs, and client director, Blake Mitchell, will provide attendees with basic guidelines for standing out on-shelf through structure, layout, color and imagery.
Nierenberg, a former Glaceau board member and the founder of B.I.N. Sales and Marketing, will speak on the basic routes to market for new and growing brands, particularly the process of deploying and incorporating sales brokers as part of a sales organization and how it relates to a company’s overall forecasting, budgeting, and promotional agendas.
The new group of speakers unveiled as part of BevNET’s Food and Beverage University (FBU) in Los Angeles on Sept. 11 will offer unrivaled assistance for attendees.
BevNET will present the next edition of its Food and Beverage University (FBU) in Los Angeles on Sept. 11. The one-day business education and networking event will take place at the Skirball Cultural Center.
BevNET FBU LA 2014 will be held at: Skirball Cultural Center 2701 N. Sepulveda Blvd. Los Angeles, CA 90049 View Larger Map The event takes place in Ahmanson Hall, the buildings designated as “19 and 20” in the diagram below. There is limited parking in the North Garage immediately adjacent to the venue, otherwise there… Read more »