A Malnati creation, this crusty handmade loaf is served fresh out of the oven, stuffed with a delicious blend of cheeses, fresh spinach, garlic, onion and chunks of tomato. A vegetarian delight!
A freshly baked chocolate chip cookie prepared in a deep-dish pizza pan, topped with vanilla bean ice cream and whipped cream. You won't believe how good this is! Enough for two! * Please allow about 10 minutes for baking.
Lou Malnati's is legendary for its pizza in the pan, and here, sausage is the specialty of the house. Made with Lou's exclusive blend of lean sausage, some extra cheese, and vine-ripened tomato sauce on our famous Buttercrust.™ It's authentic Chicago!
Romaine lettuce, diced tomatoes, black olives, sliced mushrooms, crumbled Volpi salami and gorgonzola cheese. Tossed with Lou's famous dressing with a touch of romano cheese.
Grilled strips of chicken served over Romaine lettuce and tossed with Caesar dressing. Topped with ripe tomatoes, fresh baked croutons and shaved parmesan.
Chopped Romaine lettuce, grilled chicken, sun-dried tomatoes, shredded mozzarella, cheddar and crispy Volpi salami all tossed in our homemade Club dressing with crunchy tortilla chips.
Mushrooms, onions, green peppers, black olives, sliced tomatoes, extra cheese, garlic, hot giardiniera, anchovies, extra tomato sauce or fresh spinach (enhanced with garlic, basil & onion)
Warm fudge brownies on vanilla bean ice cream topped with chocolate syrup, cookie crumbles, and whipped cream. This one's too good to worry about calories. Enough for two!
Fresh chopped roma tomatoes, romano cheese and fresh basil tossed in olive oil and topped with shaved parmesan. Served o homemade toasted garlic rounds.
For the pasta fanatic! We fold cream and romano cheese into our homemade meat sauce then stir in penne. Also available topped with baked mozzarella at no extra charge.
