11 ratings
American
Marengo on Union is the creation of long time friends Kevin Toomajian and Jim Gruettner. It is a relaxed yet sophisticated place to enjoy fine wines and varied whiskeys alongside the sliders, salads and southern delights of Executive Chef Rayna Toomajian (a Texas girl transplanted to San Francisco). Explore San Francisco's terroir with Marengo's blend of international libations and local flavors.
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