A medley of coastal Italian flavors. A medium size portion of seas bass served on top of pasta. Maybe a touch to much olive oil, but can you really have to much. My grandfather always said, " Olive oil is like women, you can never have to much." He was a wise man.
Heart of Romaine lettuce, Baby Shrimp, Tomato, Fresh Bell Peppers, fresh mushrooms, Avocado, Black Olives, Onion and Sun-dried Tomatoes with Cucina Bene Balsamic Vinaigrette
