Adam Owyoung
10 months ago via Android
Made with white corn, red onion, arugula, and parmesean, this dish is a filling, but not heavy alternative to the other entrees here. The asparagus and corn in particular give the dish a nice crispness. A bonus tip, get the sherry glazed mushroom medely as a side dish and mix it in for an additional earthiness flavor punch.
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